Stephanie is a Registered Dietitian with a passion for helping others build a healthy relationship with food. She brings nearly a decade of experience to her role at Acadian Shores, where she is excited to support clients on their wellness journeys.
Stephanie graduated from Mount Saint Vincent University in 2016 with a degree in Applied Human Nutrition and went on to complete her internship with the Nova Scotia Health Authority in Sydney, Cape Breton. For the past eight years, she worked as the local community dietitian at Atlantic Superstore, where she led in-store nutrition programs, cooking demonstrations, and one-on-one client consultations.
Growing up in a family of cooks, Stephanie developed a love for food early on. Her interest in how nutrition fuels and supports the body inspired her to turn that passion into a career. She believes that food should be nourishing, enjoyable, and tailored to each individual’s needs. When she’s not working, you’ll likely find her experimenting in the kitchen, spending time outdoors, or enjoying life with her family.
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